2,004,209Inspections Most recent open 2026-07-13 Last loaded 2026-07-17
Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Inspection: LMMM SAN ANTONIO #3, LTD

Complaint inspection · Safety discipline

On , OSHA opened a complaint safety inspection of LMMM SAN ANTONIO #3, LTD in 2510 PLEASANTON ROAD, SAN ANTONIO, TX 78221 (NAICS 445210). OSHA activity number 343651469.

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Site address
2510 PLEASANTON ROAD
City
SAN ANTONIO
State
TX
ZIP
78221
Mailing
150 W. PARKER ROAD THIRD FLOOR, HOUSTON, TX 77076
Inspection type
Complaint (B)
Scope
Partial (B)
Discipline
Safety
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
445210
Employees
1700
Ownership type
A

2 citations on file for this inspection.

1910.212 A03 III

Serious Gravity 5 1 instance 1 exposed
Issued
Abate by
Penalty
Initial $9472.00 · Current $5683.00 Reduced
29 CFR 1910.212(a)(3)(iii): Special handtools for placing and removing material were not used to permit easy handling of material without the operator placing a hand in the danger zone. Such tools shall not be in lieu of other guarding required by this section, but can only be used to supplement protection provided:  Meat Cutting Department:  On or about December 8, 2018, and at times prior thereto, employees were exposed to amputation hazards while operating the Hobart Meat Saw without using the pusher guard tool.
Recent events (2)
  • — I (S) $5683.2
  • — Z (S) $9472

1910.213 I01

Serious Gravity 5 1 instance 1 exposed
Issued
Abate by
Penalty
Initial $0.00 · Current $0.00
29 CFR 1910.213(i)(1): Non-working portion(s) of the blade of bandsaw(s) were not enclosed or guarded: AND/OR IN THE ALTERNATIVE: 29 CFR 1910.212(a)(1):  One or more methods of machine guarding was not provided to protect the operator and other employees in the machine area from hazards such as those created by point of operation, ingoing nip points, rotating parts, flying chips and sparks:  Meat Market Department:  On or about December 8, 2018, and at times prior thereto, employees were exposed to amputation hazards while cutting meat on the Hobart Meat Saw with 1 inch or more of the saw blade unguarded.
Recent events (2)
  • — I (S) $0
  • — Z (S) $0

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 343651469.