Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,004,209Inspections Most recent open 2026-07-13 Last loaded 2026-07-17

OSHA Inspection: POPEYES LOUISIANA KITCHEN

Monitoring inspection · Health discipline

On , OSHA opened a monitoring health inspection of POPEYES LOUISIANA KITCHEN in 1118 NORTH 2ND STREET, BOONEVILLE, MS 38829 (NAICS 722513). OSHA activity number 347832131.

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Site address
1118 NORTH 2ND STREET
City
BOONEVILLE
State
MS
ZIP
38829
Mailing
228 BIRCHTREE LOOP, OXFORD, MS 38655
Inspection type
Monitoring (D)
Scope
Partial (B)
Discipline
Health
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
722513
Employees
12
Ownership type
A

3 citations on file for this inspection.

1910.1200 E01

Serious Gravity 1 1 instance 3 exposed
Issued
Abate by
Penalty
Initial $6913.00 · Current $6913.00
29 CFR 1910.1200(e)(1): The employer did not develop, implement and maintain at the workplace, a written hazard communication program which at least describes how the criteria specified in paragraphs (f), (g) and (h) of this section for labels and other forms of warning, material safety data sheets, and employee information and training will be met:  (a)  Facility - On or about October 22, 2024, the employer had not developed and implemented a written hazard communication program governing the usage of chemicals in the facility, such as but not limited to KAY Restroom Cleaner, KAY Peroxide Multi-Surface Cleaner and Disinfectant Cleaner, KAY 2-in-1 Concentrated Floor Clearer & Degreaser, KAY Ultra Concentrated Pot & Pan Detergent, etc., exposing employees to hazardous chemicals.
Recent events (1)
  • — Z (S) $6913

1910.1200 G08

Serious Gravity 1 1 instance 3 exposed
Issued
Abate by
Penalty
Initial $0.00 · Current $0.00
29 CFR 1910.1200(g)(8): The employer did not maintain copies of the required safety data sheets for each hazardous chemical in the workplace:   (a) Facility - On or about October 22, 2024, the employer did not have Safety Data Sheets for chemicals that are used in the restaurant such as but not limited to KAY Restroom Cleaner, KAY Peroxide Multi-Surface Cleaner and Disinfectant Cleaner, KAY 2-in-1 Concentrated Floor Clearer & Degreaser, KAY Ultra Concentrated Pot & Pan Detergent, etc., exposing employees to hazardous chemicals.
Recent events (1)
  • — Z (S) $0

1910.1200 H01

Serious Gravity 1 1 instance 3 exposed
Issued
Abate by
Penalty
Initial $0.00 · Current $0.00
29 CFR 1910.1200(h)(1): The employer did not provide employees with effective information and training on hazardous chemicals in their work area at the time of their initial assignment, and whenever a new physical or health hazard the employees had not previously been trained about was introduced into their work area:   (a)  Facility - On or about October 22, 2024, the employer did not provide training on chemicals used for cleaning, such as but not limited to KAY Restroom Cleaner, KAY Peroxide Multi-Surface Cleaner and Disinfectant Cleaner, KAY 2-in-1 Concentrated Floor Clearer & Degreaser, KAY Ultra Concentrated Pot & Pan Detergent, etc., exposing employees to hazardous chemicals.
Recent events (1)
  • — Z (S) $0

View POPEYES LOUISIANA KITCHEN's full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 347832131.