OSHA Accident Investigation · Summary #221353311
GOYA FOODS INC.
BROOKSHIRE, TX·
Event description
Employee is killed from burns from hot water
Investigation abstract
At 7:00 a.m. on May 5, 2021, an employee was operating a forklift, transporting non-comestible products in a hopper to a dumpster. The employee was returning from dumping a load when the forklift struck an overhead pipe containing hot water (200F). The employee suffered burns on 95% of his body and died.
Victim
-
#1 Fatality Age 50 M
- Event type
- 14
- Occupation code
- 7019
Codes shown verbatim from OSHA's accident-investigation database. A human-readable decoder is coming in a future release once the accident_lookup2 dictionary is loaded.