105,313Records 71,083Employers 85,290Hospitalizations 27,770Amputations 2015-01-01 2025-10-31
Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Accident Investigation · Summary #221394026

Cardiovasc System,Cook,Dehydration,Heat,Heat Exhaustion,Heat Injury Prevention Program,Heat Stroke,Heat index,Heat-related illness ,High Temperature,Humidity,Natural Causes,Overheated,Respiratory,Respiratory Tract,Restaurant,Temperature,Water,Weather

Event
Cardiovasc System,Cook,Dehydration,Heat,Heat Exhaustion,Heat Injury Prevention Program,Heat Stroke,Heat index,Heat-related illness ,High Temperature,Humidity,Natural Causes,Overheated,Respiratory,Respiratory Tract,Restaurant,Temperature,Water,Weather
Linked inspection
No inspection record linked to this accident's victims.
Summary number
221394026
Report ID
0213100

Event description

Employee dies, possible heat illness after cooking outdoors

Victim

  1. #1 Fatality Age 42 M

    Event type
    12
    Occupation code
    436

Codes shown verbatim from OSHA's accident-investigation database. A human-readable decoder is coming in a future release once the accident_lookup2 dictionary is loaded.