OSHA Accident Investigation · Summary #221443435

EL BRUNO'S INC.

CUBA, NM· 2021-12-04T00:00:00

Event: Air Monitoring, Asphyxiated, Carbon Dioxide, Carbon Monoxide, Carboxyhemoglobin, Chemical, Chemical Exposure, Collapse, Cook, Defect, Defective, Defective Equipment, Gas, Illness, Insufficient Supervision, Lack of oxygen, Loss of consciousness, Lost consciousness, Malfunction, Misjudgment, Misjudgment of Hazardous Situation, Overexposure, Respirator, Supervision, Unconsciousness, Unresponsive, Work Surface
NAICS: 722511
Inspection type: Federal Agency
Activity number: #345821482
Employer profile: EL BRUNO'S INC.
Summary number: 221443435
Report ID: 0653510

Event description

Employee working as cook is killed due to carbon monoxide ov

Investigation abstract

On December 4, 2021, an employee was working as a cook in a restaurant when he began to feel ill. The employee went to bathroom, collapsed and was later found by coworkers unresponsive. The employee was killed by overexposure to carbon monoxide, which was confirmed by medical toxicology testing.

Victim

#1 Fatality Age 26 M

Event type
8

Occupation code
436

Codes shown verbatim from OSHA's accident-investigation database. A human-readable decoder is coming in a future release once the accident_lookup2 dictionary is loaded.