Omaha, NE ·
OSHA Injury Report: Papillion Foods
Injury · Job transfer or restriction
At a glance
On , an injury at Papillion Foods in 10808 South 132nd Street, Omaha, NE 68138 resulted in job transfer or restriction. Employee was stuffing in meats (except poultry), cured or smoked, made from purchased carcasses.
Where did this happen?
- Establishment
- Papillion Foods
- Parent company
- Hormel Foods Operations, LLC
- Street
- 10808 South 132nd Street
- City
- Omaha
- State
- NE
- ZIP
- 68138
- On-site location
- Columbus Kitchen
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 85
Before the incident
Working on stuffing line in [REDACTED] kitchen
What happened
Team member felt pain when pushing V Bin into stuffer
Injury or illness
Bi-Lateral wrist pain. Tendinitis
Object or substance involved
V-Bin of meat
Summary line
Tendinitis both wrists V-Bin of meat
Employee and industry
- Job description
- Stuffing
- SOC code
- 51-3022: Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612: Meats (except poultry), cured or smoked, made from purchased carcasses
- NAICS vintage
- 2022
- Employees at this establishment (2024 average)
- 407
- Hours worked at this establishment (2024 total)
- 850,687
- EIN
- 843409449
- Establishment ID
- 1292078
- Employer case #
- 7
When (timing detail)
- Date of incident
- Time of incident
- Not known — the employer filed this case without a time of day.
- Filing year
- 2024
- Submitted to OSHA
- 2025-02-17
More injuries at Papillion Foods
View Papillion Foods's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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