Santa Ana, CA —
OSHA Injury Report: Gold Coast Baking Company, LLC.
Injury · Job transfer or restriction
At a glance
On , an injury at Gold Coast Baking Company, LLC. in Santa Ana, CA 92705 resulted in job transfer or restriction. Employee was oven helper in bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing.
Where did this happen?
- Establishment
- Gold Coast Baking Company, LLC.
- Parent company
- Gold Coast Baking Company, LLC.
- Street
- 1590 E Saint Gertrude Pl
- City
- Santa Ana
- State
- CA
- ZIP
- 92705
- On-site location
- Oven 2
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 16
Before the incident
Employee was stacking moulder.
What happened
Went to dislodge a moulder when he slipped on the wet floor.
Injury or illness
Right knee contusion.
Object or substance involved
Wet floor and unjammed moulder.
Summary line
Employee was stacking moulder whenhe lsipped on the wet floor landing on his right knee
Employee and industry
- Job description
- Oven helper
- SOC code
- 9999 — Uncoded
- NAICS code
- 311821 — Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing
- NAICS vintage
- 2022
- Avg employees
- 250
- Total hours worked
- 556197
- EIN
- 542099314
- Establishment ID
- 1209335
- Employer case #
- 29
When (timing detail)
- Date of incident
- Shift started
- 0:00
- Time of incident
- 7:30
- Filing year
- 2024
- Submitted
- 25FEB2025:18:57:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.