Layton, UT ·
OSHA Injury Report: Layton 139
Injury · Job transfer or restriction
At a glance
On , an injury at Layton 139 in 200 S Fort Lane, Layton, UT 840414218 resulted in job transfer or restriction. Employee was freight in store.
Where did this happen?
- Establishment
- Layton 139
- Parent company
- WINCO FOODS
- Street
- 200 S Fort Lane
- City
- Layton
- State
- UT
- ZIP
- 840414218
- On-site location
- AILSE 18 BY THE BACON
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 16
Before the incident
Cutting Cutting Slicing
What happened
ee replaced her box cutter with a new blade and was cutting a box open with blade and cut her hand open through her gloves.
Injury or illness
Cut Puncture Scrape : Cut Punctured Scraped by Object LEFT HAND UNDER
Object or substance involved
sharp blade and was wasnt using proper procedures
Summary line
Cut Puncture Scrape : Cut Punctured Scraped by Object LEFT HAND UNDER
Employee and industry
- Job description
- FREIGHT
- SOC code
- 9999: Uncoded
- NAICS code
- 445110: Store
- NAICS vintage
- 2022
- Employees at this establishment (2024 average)
- 121
- Hours worked at this establishment (2024 total)
- 181,262
- EIN
- 200602784
- Establishment ID
- 1330275
- Employer case #
- 106320
When (timing detail)
- Date of incident
- Shift started
- 23:00
- Time of incident
- 06:30
- Filing year
- 2024
- Submitted to OSHA
- 2025-02-25
More injuries at Layton 139
View Layton 139's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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