Dixon, IL —
OSHA Injury Report: Bay Valley Foods, LLC Dixon
Injury · Job transfer or restriction
At a glance
On , an injury at Bay Valley Foods, LLC Dixon in Dixon, IL 61021 resulted in job transfer or restriction. Employee was working Leader in cheese, cottage, manufacturing.
Where did this happen?
- Establishment
- Bay Valley Foods, LLC Dixon
- Parent company
- TreeHouse Foods
- Street
- 820 Palmyra Avenue
- City
- Dixon
- State
- IL
- ZIP
- 61021
- On-site location
- Canning line lid platform
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 38
Before the incident
Employee was setting up the line for production and moving the can feed platform back into the correct position
What happened
Can feed platform was moved the [REDACTED] for cleaning and place against the hot can tunnel when the employee grabbed the handrail to pull the platform back into position the [REDACTED] the transferred heat burned the employees left palm
Injury or illness
Thermal burn
Object or substance involved
Handrail on movable platform
Summary line
Thermal burn from grabbing hot handrail on the [REDACTED] lid Platform
Employee and industry
- Job description
- Working Leader
- SOC code
- 9999 — Uncoded
- NAICS code
- 311511 — Cheese, cottage, manufacturing
- NAICS vintage
- 2012
- Avg employees
- 150
- Total hours worked
- 340000
- EIN
- 6127708
- Establishment ID
- 821519
- Employer case #
- 7961
When (timing detail)
- Date of incident
- Shift started
- 3:30
- Time of incident
- 3:45
- Filing year
- 2024
- Submitted
- 27FEB2025:19:45:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.