La Crosse, WI —
OSHA Injury Report: La Crosse - Main Store
Injury · Job transfer or restriction
At a glance
On , an injury at La Crosse - Main Store in La Crosse, WI 54601 resulted in job transfer or restriction. Employee was sushi Chef in supermarkets and Other Grocery except Convenience Stores.
Where did this happen?
- Establishment
- La Crosse - Main Store
- Parent company
- HYVEE INC
- Street
- 5901 Westown Parkway
- City
- La Crosse
- State
- WI
- ZIP
- 54601
- On-site location
- Sushi Department
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 6
Before the incident
Sharpening knives
What happened
[REDACTED] was sharpening the sushi knives when he cut himself on one of the knives he was sharpening.
Injury or illness
INJURY TYPE: Laceration || BODY PART(S) AFFECTED: - Finger
Object or substance involved
Sharpening the sushi knives
Summary line
Laceration left ring finger from sharpening sushi knives
Employee and industry
- Job description
- Sushi Chef
- SOC code
- 35-1011 — Chefs and Head Cooks
- NAICS code
- 445110 — Supermarkets and Other Grocery except Convenience Stores
- NAICS vintage
- 2012
- Avg employees
- 282
- Total hours worked
- 345887
- EIN
- 420325638
- Establishment ID
- 1028356
- Employer case #
- 2024-13
When (timing detail)
- Date of incident
- Shift started
- 18:00
- Time of incident
- 20:30
- Filing year
- 2024
- Submitted
- 28FEB2025:20:13:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.