LaPorte, IN ·
OSHA Injury Report: LaPorte
Injury · Job transfer or restriction
At a glance
On , an injury at LaPorte in 360 Fail Rd, LaPorte, IN 46350 resulted in job transfer or restriction. Employee was mixer in rolls and buns (including frozen) made in commercial bakeries.
Where did this happen?
- Establishment
- LaPorte
- Parent company
- Alpha Baking Company
- Street
- 360 Fail Rd
- City
- LaPorte
- State
- IN
- ZIP
- 46350
- On-site location
- Mixer
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 8
Before the incident
Bringing full dough trough to mixing area
What happened
Pushing trough up to another trough when L hand was pinched between two dough troughs
Injury or illness
L hand contusion
Object or substance involved
Dough trough
Summary line
R finger laceration from dough trough
Employee and industry
- Job description
- Mixer
- SOC code
- 51-3092: Food Batchmakers
- NAICS code
- 311812: Rolls and buns (including frozen) made in commercial bakeries
- NAICS vintage
- 2012
- Employees at this establishment (2024 average)
- 360
- Hours worked at this establishment (2024 total)
- 842,400
- EIN
- 310969495
- Establishment ID
- 199106
- Employer case #
- 19
When (timing detail)
- Date of incident
- Shift started
- 05:00
- Time of incident
- 08:00
- Filing year
- 2024
- Submitted to OSHA
- 2025-03-03
More injuries at LaPorte
View LaPorte's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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