Racine, WI ·
OSHA Injury Report: O&H Danish Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at O&H Danish Bakery in 5910 Washington Ave, Racine, WI 53406 resulted in job transfer or restriction. Employee was packaging Lead in pastries (e.g., Danish, French), fresh, made in commercial bakeries.
Where did this happen?
- Establishment
- O&H Danish Bakery
- Parent company
- O&H Danish Bakery
- Street
- 5910 Washington Ave
- City
- Racine
- State
- WI
- ZIP
- 53406
- On-site location
- Production floor in traffic area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 14
Before the incident
Walking on the production floor
What happened
Slipped on wet spot and fell on her side on the production floor
Injury or illness
bruise right side: hip ankle and foot
Object or substance involved
floor
Summary line
slipped and fell on production floor falling on her right side injuring her hip foot and ankle
Employee and industry
- Job description
- Packaging Lead
- SOC code
- 51-3092: Food Batchmakers
- NAICS code
- 311812: Pastries (e.g., Danish, French), fresh, made in commercial bakeries
- NAICS vintage
- 2012
- Employees at this establishment (2024 average)
- 232
- Hours worked at this establishment (2024 total)
- 406,370
- EIN
- 391258596
- Establishment ID
- 424106
- Employer case #
- SP4527
When (timing detail)
- Date of incident
- Shift started
- 07:00
- Time of incident
- 10:35
- Filing year
- 2024
- Submitted to OSHA
- 2025-03-15
More injuries at O&H Danish Bakery
View O&H Danish Bakery's full OSHA safety record →
More injuries in this industry (NAICS 311812)
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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