LA CROSSE, WI ·
OSHA Injury Report: Great Lakes Cheese of La Crosse, Wisconsin, Inc.
Injury · Job transfer or restriction
At a glance
On , an injury at Great Lakes Cheese of La Crosse, Wisconsin, Inc. in 2200 Enterprise Ave, LA CROSSE, WI 54603 resulted in job transfer or restriction. Employee was cooker in cheese products, imitation or substitute, manufacturing.
Where did this happen?
- Establishment
- Great Lakes Cheese of La Crosse, Wisconsin, Inc.
- Parent company
- Great Lakes Cheese Co, Inc
- Street
- 2200 Enterprise Ave
- City
- LA CROSSE
- State
- WI
- ZIP
- 54603
- On-site location
- Behind Grinder 4
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 14
Before the incident
Moving a salt bin into positiion to add to cooker
What happened
While moving the salt bin it started to roll away and she tried to catch it and caught their hand between the full salt bin and a grinder ladder
Injury or illness
Contusion to left hand
Object or substance involved
Full Salt Bin
Summary line
Left Hand contusion from pinching hand between salt bin and ladder
Employee and industry
- Job description
- Cooker
- SOC code
- 51-3093: Food Cooking Machine Operators and Tenders
- NAICS code
- 311513: Cheese products, imitation or substitute, manufacturing
- NAICS vintage
- 2012
- Employees at this establishment (2025 average)
- 409
- Hours worked at this establishment (2025 total)
- 861,189
- EIN
- 391827408
- Establishment ID
- 1018350
- Employer case #
- 25-13
When (timing detail)
- Date of incident
- Shift started
- 05:30
- Time of incident
- 11:00
- Filing year
- 2025
- Submitted to OSHA
- 2026-01-14
More injuries at Great Lakes Cheese of La Crosse, Wisconsin, Inc.
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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