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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Norfolk Bakery

Injury · Job transfer or restriction

On , an injury at Norfolk Bakery in Norfolk, VA 23504 resulted in job transfer or restriction. Employee was general Production Operator in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.

Establishment
Norfolk Bakery
Parent company
Flowers Baking of Norfolk
Street
1209 Corprew Ave
City
Norfolk
State
VA
ZIP
23504
On-site location
Injury occurred in bread wrap
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
8

Employee was working in bread wrap and was emptying a red 55 gallon bread can into a larger module solo when he strained his forearm Employee and supervisor contacted [REDACTED] and employee was seen and given restricted duty for 1 week

Employee was working in bread wrap and was emptying a red 55 gallon bread can into a larger module solo when he strained his forearm Employee and supervisor contacted [REDACTED] and employee was seen and given restricted duty for 1 week

Strain Arm Right Forearm

Red 55 gallon bread can

Strain Arm Right Forearm Red 55 gallon bread can Improper Lifting

Job description
General Production Operator
SOC code
51-3099 — Food Processing Workers, All Other
NAICS code
311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
NAICS vintage
2012
Avg employees
178
Total hours worked
205243
Establishment ID
918088
Employer case #
51
Date of incident
Shift started
21:00
Time of incident
14:40
Filing year
2025
Submitted
15JAN26:14:00:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.