Timberville, VA —
OSHA Injury Report: Cooked - Timberville
Injury · Job transfer or restriction
At a glance
On , an injury at Cooked - Timberville in Timberville, VA 22853 resulted in job transfer or restriction. Employee was meat prep operator in meat products canning (except baby, pet food, poultry) made from purchased carcasses.
Where did this happen?
- Establishment
- Cooked - Timberville
- Parent company
- Cargill
- Street
- 480 Co-op Drive
- City
- Timberville
- State
- VA
- ZIP
- 22853
- On-site location
- dice line
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 10
Before the incident
Moving a rack.
What happened
Moving a rack to unrack logs and hand was caught between rack and red pole.
Injury or illness
Contusion right hand. Pain right hand.
Object or substance involved
Rack and pole.
Summary line
Contusion
Employee and industry
- Job description
- Meat prep operator
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311612 — Meat products canning (except baby, pet food, poultry) made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 205
- Total hours worked
- 373061
- EIN
- 751449430
- Establishment ID
- 113465
- Employer case #
- S2025-144
When (timing detail)
- Date of incident
- Shift started
- 14:00
- Time of incident
- 21:55
- Filing year
- 2025
- Submitted
- 21JAN26:16:25:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.