Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: LaBree's Bakery

Injury · Other recordable case

On , an injury at LaBree's Bakery in 169 Gillman Falls Ave, Old Town, ME 04468 resulted in other recordable case. Employee was production in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.

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Establishment
LaBree's Bakery
Parent company
LaBree's Bakery
Street
169 Gillman Falls Ave
City
Old Town
State
ME
ZIP
04468
On-site location
90 ' line
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Employee complaining of back pain after a 12 hr shift on the icing line

Prolonged standing for 12 hours

Back pain hurt back

N A

back pain

Job description
Production
SOC code
51-3092: Food Batchmakers
NAICS code
311812: Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
NAICS vintage
2022
Employees at this establishment (2023 average)
123
Hours worked at this establishment (2023 total)
245,270
EIN
10357381
Establishment ID
1108544
Employer case #
1
Date of incident
Time of incident
Not known — the employer filed this case without a time of day.
Filing year
2023
Submitted to OSHA
2024-02-06

View LaBree's Bakery's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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