Old Town, ME —
OSHA Injury Report: LaBree's Bakery
Injury · Days away from work
At a glance
On , an injury at LaBree's Bakery in Old Town, ME 04468 resulted in days away from work. Employee was quality Control in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.
Where did this happen?
- Establishment
- LaBree's Bakery
- Parent company
- LaBree's Bakery
- Street
- 169 Gillman Falls Ave
- City
- Old Town
- State
- ME
- ZIP
- 04468
- On-site location
- Jelly Roll Line
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 3
- Days restricted or transferred
- 44
Before the incident
Latching a mixing lid in place with a safety latch and reaching into a mixer to test the temperature.
What happened
The lid fell
Injury or illness
cut laceration to right ring finger
Object or substance involved
lid to a mixer
Summary line
laceration to ring finger
Employee and industry
- Job description
- Quality Control
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 123
- Total hours worked
- 245270
- EIN
- 10357381
- Establishment ID
- 1108544
- Employer case #
- 12
When (timing detail)
- Date of incident
- Shift started
- 4:59:00.000
- Time of incident
- 3:20:00.000
- Submitted
- 06FEB24:19:41:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.