Old Town, ME · 2023-10-30

OSHA Injury Report: LaBree's Bakery

Injury · Days away from work

At a glance

On 2023-10-30, an injury at LaBree's Bakery in 169 Gillman Falls Ave, Old Town, ME 04468 resulted in days away from work. Employee was production in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.

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Where did this happen?

Establishment: LaBree's Bakery
Parent company: LaBree's Bakery
Street: 169 Gillman Falls Ave
City: Old Town
State: ME
ZIP: 04468
On-site location: Donut Line

What was the outcome?

Outcome: Days away from work (code 2)
Type: Injury (code 1)
Days away from work: 7
Days restricted or transferred: 36

Before the incident

He was scraping the donut hopper and pushing it over to the pistons

What happened

While pushing it over to the pistons he got hit by the piston

Injury or illness

Right middle finger was cut open and missing a piece under the nail

Object or substance involved

The pistons

Summary line

Cut off a bit of right middle finder with bruising and scrapes

Employee and industry

Job description: Production
SOC code: 51-3092: Food Batchmakers
NAICS code: 311812: Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
NAICS vintage: 2022
Employees at this establishment (2023 average): 123
Hours worked at this establishment (2023 total): 245,270
EIN: 10357381
Establishment ID: 1108544
Employer case #: 15

When (timing detail)

Date of incident: 2023-10-30
Shift started: 05:00
Time of incident: 15:50
Filing year: 2023
Submitted to OSHA: 2024-02-06

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View LaBree's Bakery's full OSHA safety record →

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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