Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Smithfield Foods - Peru

Injury · Other recordable case

On , an injury at Smithfield Foods - Peru in 3311 S. St. Rd. 19, Peru, IN 46970 resulted in other recordable case. Employee was maintenance Technician in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

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Parent company
Smithfield
Street
3311 S. St. Rd. 19
City
Peru
State
IN
ZIP
46970
On-site location
Raw Strips building 1 north side of Thurne 2
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Cleaning Thurne 4600 slicer 's out with water hose.

EE slipped and fell between [REDACTED] 2 & 3 striking head on ground (helmet on) after falling.

Contusion to head and strain to neck

slipping and falling and hitting head on concrete floor (employee had hard hat on).

Contusion to head and strain to neck from slipping and falling and hitting head on concrete floor (employee had hard hat on)

Job description
Maintenance Technician
SOC code
49-9041: Industrial Machinery Mechanics
NAICS code
311612: Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2012
Employees at this establishment (2025 average)
521
Hours worked at this establishment (2025 total)
1,065,288
Establishment ID
980635
Employer case #
15958
Date of incident
Shift started
07:00
Time of incident
09:19
Filing year
2025
Submitted to OSHA
2026-01-26

View Smithfield Foods - Peru's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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