Moroni, UT —
OSHA Injury Report: Pitman Farms, Moroni Turkey Processing
Injury · Job transfer or restriction
At a glance
On , an injury at Pitman Farms, Moroni Turkey Processing in Moroni, UT 84646 resulted in job transfer or restriction. Employee was trimmer in meat canning, poultry (except baby and pet food), manufacturing.
Where did this happen?
- Establishment
- Pitman Farms, Moroni Turkey Processing
- Parent company
- Pitman Farms
- Street
- 350 South 300 West
- City
- Moroni
- State
- UT
- ZIP
- 84646
- On-site location
- Cut up Trim table
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Using knife to remove fat skin and bone from turkey thigh meat
What happened
Developed pain and swelling in right wrist
Injury or illness
Strain to right wrist
Object or substance involved
Repetitive motion
Summary line
Right wrist pain from cutting and removing fat skin and bone from turkey thighs
Employee and industry
- Job description
- Trimmer
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311615 — Meat canning, poultry (except baby and pet food), manufacturing
- NAICS vintage
- 2012
- Avg employees
- 584
- Total hours worked
- 1099805
- EIN
- 942227381
- Establishment ID
- 556803
- Employer case #
- 31
When (timing detail)
- Date of incident
- Shift started
- 9:00
- Time of incident
- 12:15
- Filing year
- 2025
- Submitted
- 27JAN26:17:45:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.