Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Smithfield Foods - Peru

Injury · Other recordable case

On , an injury at Smithfield Foods - Peru in 3311 S. St. Rd. 19, Peru, IN 46970 resulted in other recordable case. Employee was general Labor in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

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Parent company
Smithfield
Street
3311 S. St. Rd. 19
City
Peru
State
IN
ZIP
46970
On-site location
Belly Sizing Lowerator at TrimX 2
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Decombing Dehanging bellies from [REDACTED] on [REDACTED] line 2.

Employee was attempting to lower a partially empty tree down with the lowerator and did not have the tree aligned in the correct position before lowering. Due to this the tree rolled slightly to one side on the rail and came off the rail falling to the ground and striking the employee 's forearms

Swelling and bruising to left and right forearms just above the wrists

Falling partially full belly tree

Swelling and bruising to left and right forearms just above the wrists from contact with falling tree off lowerator.

Job description
General Labor
SOC code
53-7062: Laborers and Freight, Stock, and Material Movers, Hand
NAICS code
311612: Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2012
Employees at this establishment (2025 average)
521
Hours worked at this establishment (2025 total)
1,065,288
Establishment ID
980635
Employer case #
19936
Date of incident
Shift started
15:00
Time of incident
18:35
Filing year
2025
Submitted to OSHA
2026-01-27

View Smithfield Foods - Peru's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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