Santa Ana, CA —
OSHA Injury Report: Gold Coast Bakery LLC
Injury · Job transfer or restriction
At a glance
On , an injury at Gold Coast Bakery LLC in Santa Ana, CA 927055310 resulted in job transfer or restriction. Employee was scaler in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.
Where did this happen?
- Establishment
- Gold Coast Bakery LLC
- Parent company
- Gold Coast Bakery LLC
- Street
- 1590 E Saint Gertrude Pl
- City
- Santa Ana
- State
- CA
- ZIP
- 927055310
- On-site location
- Oven 2 Depanner
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 11
Before the incident
Relocating carts used to stack molds.
What happened
Employee was relocating cart when he slipped on a piece of bread and landed on his left knee.
Injury or illness
Contusion of left knee.
Object or substance involved
Cart and bread.
Summary line
Contusion to left knee; slipped and fell on a piece of bread
Employee and industry
- Job description
- Scaler
- SOC code
- 51-3091 — Food and Tobacco Roasting, Baking, and Drying Machine Operators
- NAICS code
- 311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 250
- Total hours worked
- 494824
- Establishment ID
- 1451433
- Employer case #
- 3
When (timing detail)
- Date of incident
- Shift started
- 9:00
- Time of incident
- 17:30
- Filing year
- 2025
- Submitted
- 30JAN26:20:09:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.