Charlotte, NC —
OSHA Injury Report: Charlotte Marriott City Center
Injury · Job transfer or restriction
At a glance
On , an injury at Charlotte Marriott City Center in Charlotte, NC 28202 resulted in job transfer or restriction. Employee was sous Chef in hotels, resort, without casinos.
Where did this happen?
- Establishment
- Charlotte Marriott City Center
- Parent company
- Marriott International
- Street
- 100 West Trade Street
- City
- Charlotte
- State
- NC
- ZIP
- 28202
- On-site location
- Banquets Kitchen
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 5
Before the incident
Employee was attempting to cut the top off a bottle
What happened
Employee was attempting to cut the top off a bottle and the knife slipped and cut the top of their knuckle
Injury or illness
Finger laceration
Object or substance involved
Concrete
Summary line
Finger laceration to left hand
Employee and industry
- Job description
- Sous Chef
- SOC code
- 35-1011 — Chefs and Head Cooks
- NAICS code
- 721110 — Hotels, resort, without casinos
- NAICS vintage
- 2012
- Avg employees
- 350
- Total hours worked
- 700000
- EIN
- 521953953
- Establishment ID
- 989714
- Employer case #
- 8.71115E+
When (timing detail)
- Date of incident
- Shift started
- 9:00
- Time of incident
- 14:19
- Filing year
- 2025
- Submitted
- 05FEB26:17:23:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.