St. James, MN —
OSHA Injury Report: Smithfield Foods Saint James
Injury · Job transfer or restriction
At a glance
On , an injury at Smithfield Foods Saint James in St. James, MN 56081 resulted in job transfer or restriction. Employee was leader Zipper in processed meats manufacturing.
Where did this happen?
- Establishment
- Smithfield Foods Saint James
- Parent company
- Smithfield Foods
- Street
- 820 11th St. North
- City
- St. James
- State
- MN
- ZIP
- 56081
- On-site location
- Line 13 Labeler
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 35
Before the incident
Monitoring line 13 for issues
What happened
EE hurt his left knee hitting the ground while trying to make adjustments to the labeler machine on Line 13.
Injury or illness
swollen Bruise knee.
Object or substance involved
Hard surface of the floor.
Summary line
swollen Bruise knee. Hard surface of the floor.
Employee and industry
- Job description
- Leader Zipper
- SOC code
- 9999 — Uncoded
- NAICS code
- 311612 — Processed meats manufacturing
- NAICS vintage
- 2022
- Avg employees
- 673
- Total hours worked
- 1496082
- EIN
- 362332471
- Establishment ID
- 1092079
- Employer case #
- 6607
When (timing detail)
- Date of incident
- Shift started
- 4:00:00.000
- Time of incident
- 14:30:00.000
- Submitted
- 09FEB24:20:21:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.