Doraville, GA ·
OSHA Injury Report: Button Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at Button Bakery in 2650 Button Gwinnett, Suite B, Doraville, GA 30340 resulted in job transfer or restriction. Employee was team Lead in 311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour.
Where did this happen?
- Establishment
- Button Bakery
- Parent company
- LAVOI CORPORATION
- Street
- 2650 Button Gwinnett, Suite B
- City
- Doraville
- State
- GA
- ZIP
- 30340
- On-site location
- Proofing Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 1
Before the incident
putting racks inside proofer
What happened
Employee went to put rack inside proofing room and floor was a little wet. Employee was wearing slip resistant shoes and slipped just the same
Injury or illness
left knee
Object or substance involved
wet floor
Summary line
Slip Trip fall
Employee and industry
- Job description
- Team Lead
- SOC code
- 51-1011: First-Line Supervisors of Production and Operating Workers
- NAICS code
- 311824: 311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour
- NAICS vintage
- 2022
- Employees at this establishment (2023 average)
- 343
- Hours worked at this establishment (2023 total)
- 637,650
- EIN
- 581571993
- Establishment ID
- 1002660
- Employer case #
- 24
When (timing detail)
- Date of incident
- Time of incident
- Not known — the employer filed this case without a time of day.
- Filing year
- 2023
- Submitted to OSHA
- 2024-01-03
More injuries at Button Bakery
View Button Bakery's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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