Vincennes, IN —
OSHA Injury Report: Vincennes Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at Vincennes Bakery in Vincennes, IN 47591 resulted in job transfer or restriction. Employee was production in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.
Where did this happen?
- Establishment
- Vincennes Bakery
- Parent company
- Lewis-Vincennes, Inc.
- Street
- 2792 S. Old Decker Rd.
- City
- Vincennes
- State
- IN
- ZIP
- 47591
- On-site location
- Mixer area in retard cooler
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Employee was cutting butter with a plastic paddle.
What happened
Employee bent over to cut butter and felt his back pop.
Injury or illness
Back strain
Object or substance involved
Butter
Summary line
[REDACTED] was cutting butter with a paddle and strained his back
Employee and industry
- Job description
- Production
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- NAICS vintage
- 2012
- Avg employees
- 180
- Total hours worked
- 457638
- EIN
- 351730096
- Establishment ID
- 889301
- Employer case #
- 18
When (timing detail)
- Date of incident
- Shift started
- 15:15
- Time of incident
- 19:30
- Filing year
- 2025
- Submitted
- 27FEB26:14:06:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.