Bridgeport, CT —
OSHA Injury Report: Lecoq Cuisine
Injury · Job transfer or restriction
At a glance
On , an injury at Lecoq Cuisine in Bridgeport, CT 6607 resulted in job transfer or restriction. Employee was qC pack in frozen bread and bread-type rolls, made in commercial bakeries.
Where did this happen?
- Establishment
- Lecoq Cuisine
- Parent company
- Lecoq Cuisine
- Street
- 35 Union Ave.
- City
- Bridgeport
- State
- CT
- ZIP
- 6607
- On-site location
- Labeling area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 1
Before the incident
Was taking notes and walking toward label printer
What happened
EE rolled right ankle on uneven floor
Injury or illness
right ankle sprain
Object or substance involved
uneven floor
Summary line
Sprain of right ankle when tripped on uneven floor
Employee and industry
- Job description
- QC pack
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311812 — Frozen bread and bread-type rolls, made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 323
- Total hours worked
- 646000
- EIN
- 133797704
- Establishment ID
- 1100816
- Employer case #
- 17
When (timing detail)
- Date of incident
- Shift started
- 6:00
- Time of incident
- 8:00
- Filing year
- 2025
- Submitted
- 27FEB26:18:59:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.