Bridgeport, CT ·
OSHA Injury Report: Lecoq Cuisine
Injury · Other recordable case
At a glance
On , an injury at Lecoq Cuisine in 35 Union Ave., Bridgeport, CT 6607 resulted in other recordable case. Employee was op Manufacturer in frozen bread and bread-type rolls, made in commercial bakeries.
Where did this happen?
- Establishment
- Lecoq Cuisine
- Parent company
- Lecoq Cuisine
- Street
- 35 Union Ave.
- City
- Bridgeport
- State
- CT
- ZIP
- 6607
- On-site location
- Danish Line
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
EE worked at Danish production line
What happened
After working at line for approx. 2 hrs began to feel intense pain in neck
Injury or illness
Strain in neck muscle
Object or substance involved
Standing at Production line
Summary line
Strain of neck when working at line
Employee and industry
- Job description
- Op Manufacturer
- SOC code
- 41-4010: Sales Representatives, Wholesale and Manufacturing
- NAICS code
- 311812: Frozen bread and bread-type rolls, made in commercial bakeries
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 323
- Hours worked at this establishment (2025 total)
- 646,000
- EIN
- 133797704
- Establishment ID
- 1100816
- Employer case #
- 30
When (timing detail)
- Date of incident
- Shift started
- 06:00
- Time of incident
- 09:00
- Filing year
- 2025
- Submitted to OSHA
- 2026-02-27
More injuries at Lecoq Cuisine
View Lecoq Cuisine's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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