Fort Lauderdale, FL —
OSHA Injury Report: The Ritz-Carlton, Fort Lauderdale
Injury · Other recordable case
At a glance
On , an injury at The Ritz-Carlton, Fort Lauderdale in Fort Lauderdale, FL 33304 resulted in other recordable case. Employee was j Culinary Agent in hotels (except casino hotels).
Where did this happen?
- Establishment
- The Ritz-Carlton, Fort Lauderdale
- Parent company
- Marriott International
- Street
- 1 N Fort Lauderdale Blvd
- City
- Fort Lauderdale
- State
- FL
- ZIP
- 33304
- On-site location
- 1st Floor, Main Kitchen
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Cutting onion with a [REDACTED].
What happened
Using a mandolin to cut onion they cut their right thumb.
Injury or illness
Laceration.
Object or substance involved
Mandoline.
Summary line
Laceration on right thumb. Using a mandolin to cut onion.
Employee and industry
- Job description
- J Culinary Agent
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 721110 — Hotels (except casino hotels)
- NAICS vintage
- 2022
- Avg employees
- 320
- Total hours worked
- 261440
- EIN
- 582168815
- Establishment ID
- 1084791
- Employer case #
- 15
When (timing detail)
- Date of incident
- Shift started
- 11:00
- Time of incident
- 15:18
- Filing year
- 2025
- Submitted
- 28FEB26:17:49:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.