Fort Lauderdale, FL ·
OSHA Injury Report: FL-FTLAU02
Injury · Job transfer or restriction
At a glance
On , an injury at FL-FTLAU02 in 1919 NW 19th St Ste 402, Fort Lauderdale, FL 33311 resulted in job transfer or restriction. Employee was US Cutter Boneless Specialty Companies in meat and Meat Product Merchant Wholesalers.
Where did this happen?
- Establishment
- FL-FTLAU02
- Parent company
- Halperns Steak and Seafood Company LLC FL-FTLAU02
- Street
- 1919 NW 19th St Ste 402
- City
- Fort Lauderdale
- State
- FL
- ZIP
- 33311
- On-site location
- processing area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 15
Before the incident
Walk; slipped and fell
What happened
Per Haitian Creole interpreter EE states she was walking and slipped on a piece of meat that was on the floor and landed on her lower back and her right hand injuring her right wrist.
Injury or illness
Contusion bruise
Object or substance involved
Concrete floor
Summary line
Per Haitian Creole interpreter EE states she was walking and slipped on a piece of meat that was on the floor and landed on her lower back and her right hand injuring her right wrist.
Employee and industry
- Job description
- US Cutter Boneless Specialty Companies
- SOC code
- 51-3021: Butchers and Meat Cutters
- NAICS code
- 424470: Meat and Meat Product Merchant Wholesalers
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 307
- Hours worked at this establishment (2025 total)
- 635,582
- EIN
- 472573186
- Establishment ID
- 1188236
- Employer case #
- 30748
When (timing detail)
- Date of incident
- Shift started
- 00:00
- Time of incident
- 21:05
- Filing year
- 2025
- Submitted to OSHA
- 2026-03-01
More injuries at Fl-Ftlau02
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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