Nampa, ID —
OSHA Injury Report: Nampa-Caldwell Blvd #011
Injury · Other recordable case
At a glance
On , an injury at Nampa-Caldwell Blvd #011 in Nampa, ID 836511508 resulted in other recordable case. Employee was mEATCUTTER in store.
Where did this happen?
- Establishment
- Nampa-Caldwell Blvd #011
- Parent company
- WINCO FOODS
- Street
- 2020 Caldwell Blvd
- City
- Nampa
- State
- ID
- ZIP
- 836511508
- On-site location
- MEAT CUTTING ROOM
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Cutting Cutting Slicing
What happened
employee was using a knife to cut a rib roast and the knife slipped away and cut his arm.
Injury or illness
Cut Puncture Scrape : Cut Punctured Scraped by Object LEFT FOREARM
Object or substance involved
cutting towards his body and the position of the knife when it slipped away from the meat he was cutting.
Summary line
Cut Puncture Scrape : Cut Punctured Scraped by Object LEFT FOREARM
Employee and industry
- Job description
- MEATCUTTER
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 445110 — Store
- NAICS vintage
- 2012
- Avg employees
- 170
- Total hours worked
- 257977
- EIN
- 200602784
- Establishment ID
- 185153
- Employer case #
- 116447
When (timing detail)
- Date of incident
- Shift started
- 13:30
- Time of incident
- 6:30
- Filing year
- 2025
- Submitted
- 01MAR26:20:46:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.