Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Layton #139

Injury · Job transfer or restriction

On , an injury at Layton #139 in 200 S Fort Lane, Layton, UT 840414218 resulted in job transfer or restriction. Employee was meatcutter in store.

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Establishment
Layton #139
Parent company
WINCO FOODS
Street
200 S Fort Lane
City
Layton
State
UT
ZIP
840414218
On-site location
MEAT DEPT. COOLER
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
16

[REDACTED]

Was downstacking the load and was walking in the meat cooler and hit his hand wrist on the 6-wheeler that was in the meat cooler.

Struck By : Other : HIT HAND ON 6WHEEL LEFT WRIST

employee was not paying attention to his surroundings while working in the meat cooler and struck his hand on the 6-wheeler.

Struck By : Other : HIT HAND ON 6WHEEL LEFT WRIST

Job description
MEATCUTTER
SOC code
51-3021: Butchers and Meat Cutters
NAICS code
445110: Store
NAICS vintage
2012
Employees at this establishment (2025 average)
123
Hours worked at this establishment (2025 total)
180,870
EIN
200602784
Establishment ID
360147
Employer case #
113274
Date of incident
Shift started
06:00
Time of incident
07:00
Filing year
2025
Submitted to OSHA
2026-03-01

View Layton #139's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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