Doraville, GA —
OSHA Injury Report: Button Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at Button Bakery in Doraville, GA 30340 resulted in job transfer or restriction. Employee was oven Operator in 311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour.
Where did this happen?
- Establishment
- Button Bakery
- Parent company
- LAVOI CORPORATION
- Street
- 2650 Button Gwinnett, Suite B
- City
- Doraville
- State
- GA
- ZIP
- 30340
- On-site location
- Oven area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 25
Before the incident
bending over
What happened
Employee stated while getting to his 5th oven rack cutting from the bottom to top [REDACTED] felt a sharp pain in his lower back while trying to stand up from bending
Injury or illness
back
Object or substance involved
bending
Summary line
lower back
Employee and industry
- Job description
- Oven Operator
- SOC code
- 51-3091 — Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders
- NAICS code
- 311824 — 311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour
- NAICS vintage
- 2022
- Avg employees
- 343
- Total hours worked
- 637650
- EIN
- 581571993
- Establishment ID
- 1002660
- Employer case #
- 30
When (timing detail)
- Date of incident
- Shift started
- 14:00:00.000
- Submitted
- 03JAN24:20:20:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.