Wilmington, OH ·
OSHA Injury Report: Hearthside Food Solutions - Wilmington
Injury · Job transfer or restriction
At a glance
On , an injury at Hearthside Food Solutions - Wilmington in 3350 Progress Way, Wilmington, OH 45177 resulted in job transfer or restriction. Employee was sanitation Tech in food, prepared, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Hearthside Food Solutions - Wilmington
- Parent company
- Hearthside Food Solutions, LLC
- Street
- 3350 Progress Way
- City
- Wilmington
- State
- OH
- ZIP
- 45177
- On-site location
- MAKERS PRIDE WILMINGTON FACILITY, 3350 PROGRESS WAY, WILMINGTON OH 45177 - TOTE WASH AREA
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 15
Before the incident
TOTE SCRAPING OFF OLD LABELS
What happened
A SINGLE LINE OF OTHER EMPTY TOTES WAS CLIPPED BY A FORKLIFT IN MID TURN CAUSING A FEW TOTES TO MOVE FORWARD RESULTING IN THE TOTE WASHING EMPLOYEE BEING STRUCK AND UPPER ARM SHOULDER AREA BEING CAUGHT BETWEEN THE EMPTY TOTES.
Injury or illness
Sprain Shoulder Right Shoulder
Object or substance involved
EMPTY TOTE
Summary line
Sprain Shoulder Right Shoulder EMPTY TOTE Caught in under on between
Employee and industry
- Job description
- Sanitation Tech
- SOC code
- 53-7061: Cleaners of Vehicles and Equipment
- NAICS code
- 311991: Food, prepared, perishable, packaged for individual resale
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 200
- Hours worked at this establishment (2025 total)
- 423,619
- EIN
- 264228653
- Establishment ID
- 1539849
- Employer case #
- 162
When (timing detail)
- Date of incident
- Time of incident
- Not known — the employer filed this case without a time of day.
- Filing year
- 2025
- Submitted to OSHA
- 2026-03-05
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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