Las Vegas, NV —
OSHA Injury Report: NP Red Rock LLC, dba Red Rock Casino Resort Spa
Injury · Job transfer or restriction
At a glance
On , an injury at NP Red Rock LLC, dba Red Rock Casino Resort Spa in Las Vegas, NV 89135 resulted in job transfer or restriction. Employee was food and Beverage Executive Sous Chef in hotels, resort, with casinos.
Where did this happen?
- Establishment
- NP Red Rock LLC, dba Red Rock Casino Resort Spa
- Parent company
- Station Casinos LLC
- Street
- 11011 W. Charleston Boulevard
- City
- Las Vegas
- State
- NV
- ZIP
- 89135
- On-site location
- T-Bones Steakhouse - Kitchen Area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 18
Before the incident
Worker was slicing tomatoes with a slicer.
What happened
Worker was slicing tomatoes with a slicer that was not secured when the slicer slipped which caused a laceration to the left ring finger.
Injury or illness
Laceration-L Ring Finger
Object or substance involved
Slicer That Was Not Properly Secured.
Summary line
Laceration-L Ring Finger - Worker was slicing tomatoes with a slicer that was not secured when the slicer slipped which caused a laceration to the left ring finger.
Employee and industry
- Job description
- Food and Beverage Executive Sous Chef
- SOC code
- 35-1011 — Chefs and Head Cooks
- NAICS code
- 721120 — Hotels, resort, with casinos
- NAICS vintage
- 2012
- Avg employees
- 2169
- Total hours worked
- 3593792
- EIN
- 273312418
- Establishment ID
- 137393
- Employer case #
- 57
When (timing detail)
- Date of incident
- Shift started
- 12:00
- Time of incident
- 15:00
- Filing year
- 2025
- Submitted
- 07MAR26:05:51:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.