St. Joseph, MO —
OSHA Injury Report: Daily's Premium Meats
Injury · Job transfer or restriction
At a glance
On , an injury at Daily's Premium Meats in St. Joseph, MO 64504 resulted in job transfer or restriction. Employee was slice Operator in bacon, slab and sliced, made from purchased carcasses.
Where did this happen?
- Establishment
- Daily's Premium Meats
- Parent company
- Daily's Premium Meats
- Street
- 5501 Stockyards Expressway
- City
- St. Joseph
- State
- MO
- ZIP
- 64504
- On-site location
- Slice Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 67
Before the incident
Employee was removing a belly jam from the slice cozzini
What happened
As the employee was removing the jam he lost his grip causing him to slip and fall to the ground. The employee overextended he arm as he tried to catch himself resulting in the tear.
Injury or illness
Rotator cuff tear to right shoulder
Object or substance involved
Overextension and floor
Summary line
Partial Tear to right rotator cuff from removing belly jam
Employee and industry
- Job description
- Slice Operator
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311612 — Bacon, slab and sliced, made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 480
- Total hours worked
- 984236
- Establishment ID
- 1558669
- Employer case #
- 25F96N001
When (timing detail)
- Date of incident
- Shift started
- 5:00
- Time of incident
- 6:57
- Filing year
- 2025
- Submitted
- 12MAR26:19:06:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.