Erlanger, KY —
OSHA Injury Report: Kentucky SCC
Injury · Job transfer or restriction
At a glance
On , an injury at Kentucky SCC in Erlanger, KY 41018 resulted in job transfer or restriction. Employee was warehouse Associate in pizza doughs made from purchased flour.
Where did this happen?
- Establishment
- Kentucky SCC
- Parent company
- Dominos
- Street
- 1638 Dolwick Drive
- City
- Erlanger
- State
- KY
- ZIP
- 41018
- On-site location
- Kentucky SCC Warehouse floor- dock 10
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 5
Before the incident
Loading Trailer
What happened
Team member was pulling a stack of BP dough off of their pallet to push into place according to their dough map when they felt a sharp electrical pain in their upper right shoulder area just under their shoulder blade which then radiated towards their lower left-hand side of their back.
Injury or illness
Lumbar Strain
Object or substance involved
Pushing dough stack
Summary line
TM injured their right shoulder and back areas while pushing a dough stack.
Employee and industry
- Job description
- Warehouse Associate
- SOC code
- 53-7062 — Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 311824 — Pizza doughs made from purchased flour
- NAICS vintage
- 2022
- Avg employees
- 103
- Total hours worked
- 210472
- Establishment ID
- 1125358
- Employer case #
- 23_4214
When (timing detail)
- Date of incident
- Time of incident
- 13:00:00.000
- Submitted
- 16FEB24:16:43:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.