ST LOUIS, MO —
OSHA Injury Report: 060 BAKERY PLANT
Injury · Job transfer or restriction
At a glance
On , an injury at 060 BAKERY PLANT in ST LOUIS, MO 63114 resulted in job transfer or restriction. Employee was pRODUCTION in grocery Stores.
Where did this happen?
- Establishment
- 060 BAKERY PLANT
- Parent company
- SCHNUCK MARKETS, INC.
- Street
- 8590 PAGE
- City
- ST LOUIS
- State
- MO
- ZIP
- 63114
- On-site location
- Rack Oven #1
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 36
Before the incident
PULLING OUT RACK IN OVEN
What happened
SECOND DEGREE FOREARM BURN
Injury or illness
SHOULDER(S) REPETITIVE MOTIONInjury
Object or substance involved
RACK
Summary line
SECOND DEGREE FOREARM BURN
Employee and industry
- Job description
- PRODUCTION
- SOC code
- 51-9199 — Production Workers, All Other
- NAICS code
- 311811 — Grocery Stores
- NAICS vintage
- 2022
- Avg employees
- 119
- Total hours worked
- 213833
- EIN
- 430726776
- Establishment ID
- 1121554
- Employer case #
- F0X2801
When (timing detail)
- Date of incident
- Shift started
- 2:00:00.000
- Time of incident
- 4:00:00.000
- Submitted
- 16FEB24:22:34:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.