BRUNSWICK, GA —
OSHA Injury Report: Store 0431
Injury · Job transfer or restriction
At a glance
On , an injury at Store 0431 in BRUNSWICK, GA 315E6 resulted in job transfer or restriction. Employee was meat Cutter Apprentice in supermarkets and other grocery (except convenience) stores.
Where did this happen?
- Establishment
- Store 0431
- Parent company
- Publix Super Markets Inc.
- Street
- 110 ALTAMA CONNECTOR
- City
- BRUNSWICK
- State
- GA
- ZIP
- 315E6
- On-site location
- Meat Department Preparation Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 2
Before the incident
Cleaning General
What happened
Cleaning the meat floors
Injury or illness
Cut Laceration Finger Left Index
Object or substance involved
Cleaning Tools
Summary line
Left index finger laceration assoc was mopping and mop handle broke cutting finger
Employee and industry
- Job description
- Meat Cutter Apprentice
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 445110 — Supermarkets and other grocery (except convenience) stores
- NAICS vintage
- 2022
- Avg employees
- 199
- Total hours worked
- 254359
- EIN
- 590324412
- Establishment ID
- 697587
- Employer case #
- EV20238314
When (timing detail)
- Date of incident
- Shift started
- 10:00:00.000
- Time of incident
- 17:45:00.000
- Submitted
- 19FEB24:17:24:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.