ST JOHNS, FL —
OSHA Injury Report: Store 1766
Injury · Job transfer or restriction
At a glance
On , an injury at Store 1766 in ST JOHNS, FL 32259 resulted in job transfer or restriction. Employee was meat Cutter in supermarkets and other grocery (except convenience) stores.
Where did this happen?
- Establishment
- Store 1766
- Parent company
- Publix Super Markets Inc.
- Street
- 835 CR 210 W
- City
- ST JOHNS
- State
- FL
- ZIP
- 32259
- On-site location
- Meat Department Preparation Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 11
Before the incident
Cutting Trimming
What happened
Trimming meat
Injury or illness
Cut Laceration Lower Arm
Object or substance involved
Knife
Summary line
Left forearm laceration assoc was trimming a piece of meat
Employee and industry
- Job description
- Meat Cutter
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 445110 — Supermarkets and other grocery (except convenience) stores
- NAICS vintage
- 2022
- Avg employees
- 154
- Total hours worked
- 199915
- EIN
- 590324412
- Establishment ID
- 855901
- Employer case #
- EV20238356
When (timing detail)
- Date of incident
- Shift started
- 8:00:00.000
- Time of incident
- 12:45:00.000
- Submitted
- 19FEB24:17:32:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.