Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: BRETT ANTHONY FOODS

Injury · Job transfer or restriction

On , an injury at BRETT ANTHONY FOODS in 1350 GREENLEAF AVE, ELK GROVE VILLAGE, IL 60007 resulted in job transfer or restriction. Employee was prep Cook in food, prepared, perishable, packaged for individual resale.

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Establishment
BRETT ANTHONY FOODS
Parent company
BRETT ANTHONY FOODS
Street
1350 GREENLEAF AVE
City
ELK GROVE VILLAGE
State
IL
ZIP
60007
On-site location
Vegetable prep room
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
8

Removing blade assembly from a dicing machine

Employee forgot to wear cut proof gloves and cut their finger on the blade assembly while removing it from machine

Laceration to right index finger

Blade assembly

Laceration to right index finger

Job description
Prep Cook
SOC code
35-2019: Cooks, All Other
NAICS code
311991: Food, prepared, perishable, packaged for individual resale
NAICS vintage
2022
Employees at this establishment (2023 average)
190
Hours worked at this establishment (2023 total)
347,162
EIN
264398119
Establishment ID
559195
Employer case #
23-004
Date of incident
Time of incident
Not known — the employer filed this case without a time of day.
Filing year
2023
Submitted to OSHA
2024-01-04

View Brett Anthony Foods's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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