Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: Mar-Jac Poultry, Inc Processing Plant

Injury · Job transfer or restriction

On , an injury at Mar-Jac Poultry, Inc Processing Plant in 1020 Aviation Blvd, Gainesville, GA 30501 resulted in job transfer or restriction. Employee was deboner in chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food).

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Parent company
Mar-Jac Poultry, Inc
Street
1020 Aviation Blvd
City
Gainesville
State
GA
ZIP
30501
On-site location
Debone cone lines
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
12

Cleaning and checking chicken breast

When pulling breast to cut and clean felt pain in left shoulder

Left shoulder pain

pulling breast

when inspecting breast felt pain in left shoulder

Job description
Deboner
SOC code
51-3022: Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311615: Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food)
NAICS vintage
2022
Employees at this establishment (2023 average)
1,272
Hours worked at this establishment (2023 total)
2,681,437
EIN
580828569
Establishment ID
203935
Employer case #
2352
Date of incident
Time of incident
Not known — the employer filed this case without a time of day.
Filing year
2023
Submitted to OSHA
2024-02-21

View Mar-Jac Poultry, Inc Processing Plant's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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