St. Charles, IL —
OSHA Injury Report: Smithfield Inc.
Injury · Job transfer or restriction
At a glance
On , an injury at Smithfield Inc. in St. Charles, IL 60174 resulted in job transfer or restriction. Employee was operate Special High Lift in bacon, slab and sliced, made from purchased carcasses.
Where did this happen?
- Establishment
- Smithfield Inc.
- Parent company
- Smithfield Foods Inc.
- Street
- 410 Kirk Road
- City
- St. Charles
- State
- IL
- ZIP
- 60174
- On-site location
- Plant 1 Aging-By dry Chamber 30 Section A
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
The employee was adjusting sticks on the forklift attachment
What happened
EE was adjusting the sticks on the lower level at waist height. He was using two hands to adjust from side to side. He also pulled the stick towards him. After he did this he felt pain in his right shoulder.
Injury or illness
ight Shoulder sprain strai
Object or substance involved
Hanging stick of meat
Summary line
Right Shoulder sprain strain from Hanging stick of meat
Employee and industry
- Job description
- Operate Special High Lift
- SOC code
- 9999 — Uncoded
- NAICS code
- 311612 — Bacon, slab and sliced, made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 497
- Total hours worked
- 1244430
- EIN
- 362332471
- Establishment ID
- 880338
- Employer case #
- 3041
When (timing detail)
- Date of incident
- Shift started
- 4:00:00.000
- Time of incident
- 12:40:00.000
- Submitted
- 23FEB24:19:04:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.