Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: Battistoni Italian Specialty Meats

Injury · Other recordable case

On , an injury at Battistoni Italian Specialty Meats in 81 Dingens St., Buffalo, NY 14206 resulted in other recordable case. Employee was general in processed meats manufacturing.

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Parent company
Battistoni Italian Specialty Meats
Street
81 Dingens St.
City
Buffalo
State
NY
ZIP
14206
On-site location
Room 2
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Employee was cutting ends of peperoni

While cutting the ends of peperoni the employee lacerated his left index finger with the knife he was using

Laceration to left index finger

Employee was using a knife without a cutting glove on

Lacerated left ring finger

Job description
General
SOC code
9999: Uncoded
NAICS code
311612: Processed meats manufacturing
NAICS vintage
2022
Employees at this establishment (2023 average)
44
Hours worked at this establishment (2023 total)
91,520
EIN
465324573
Establishment ID
931790
Employer case #
2
Date of incident
Shift started
07:00
Time of incident
10:00
Filing year
2023
Submitted to OSHA
2024-02-26

View Battistoni Italian Specialty Meats's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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