Green Bay North, WI —
OSHA Injury Report: 034-FF01-GREEN BAY NORTH
Injury · Other recordable case
At a glance
On , an injury at 034-FF01-GREEN BAY NORTH in Green Bay North, WI 54302 resulted in other recordable case. Employee was mEAT PROCESS LEAD in rETAIL - GROCERY.
Where did this happen?
- Establishment
- 034-FF01-GREEN BAY NORTH
- Parent company
- Festival Foods
- Street
- 2430 University Avenue
- City
- Green Bay North
- State
- WI
- ZIP
- 54302
- On-site location
- PROCESSED MEAT
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
STOCKING SHELVES OPENING BOXES
What happened
EE STATES WHILE STOCKING SHELVES OPENING BOXES HER R MIDDLE FINGER WAS CUT W A BOX CAUSING REDNESS SWELLING TENDERNESS TO TOUCH.
Injury or illness
Laceration open wound
Object or substance involved
BOX CUTTER
Summary line
EE STATES WHILE STOCKING SHELVES OPENING BOXES HER R MIDDLE FINGER WAS CUT W A BOX CAUSING REDNESS SWELLING TENDERNESS TO TOUCH.
Employee and industry
- Job description
- MEAT PROCESS LEAD
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 445110 — RETAIL - GROCERY
- NAICS vintage
- 2022
- Avg employees
- 204
- Total hours worked
- 214942
- EIN
- 391086421
- Establishment ID
- 1171817
- Employer case #
- 010893-056
When (timing detail)
- Date of incident
- Shift started
- 4:50:00.000
- Time of incident
- 10:00:00.000
- Submitted
- 26FEB24:20:19:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.