Des Moines, IA —
OSHA Injury Report: Bakery Manufacturing
Injury · Days away from work
At a glance
On , an injury at Bakery Manufacturing in Des Moines, IA 50313 resulted in days away from work. Employee was wrapper Mnfctrng in frozen Cakes, Pies, and Other Pastries Manufacturing.
Where did this happen?
- Establishment
- Bakery Manufacturing
- Parent company
- HY-VEE, INC.
- Street
- 1947 Hull Ave
- City
- Des Moines
- State
- IA
- ZIP
- 50313
- On-site location
- inside door to plant
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 27
- Days restricted or transferred
- 27
Before the incident
Walking across floor foamer
What happened
Walking across floor foamer and fell
Injury or illness
INJURY TYPE: All Other Injuries NOC || BODY PART(S) AFFECTED: - Body Systems & Multiple Body Systems
Object or substance involved
floor sanitizing foamer
Summary line
Lumbar spine strain from slip and fall after walking through floor foamer.
Employee and industry
- Job description
- Wrapper Mnfctrng
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311813 — Frozen Cakes, Pies, and Other Pastries Manufacturing
- NAICS vintage
- 2022
- Avg employees
- 67
- Total hours worked
- 119520
- EIN
- 420325638
- Establishment ID
- 1028553
- Employer case #
- 2023-5bake
When (timing detail)
- Date of incident
- Shift started
- 14:52:00.000
- Time of incident
- 17:38:00.000
- Submitted
- 29FEB24:15:45:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.