Des Moines, IA —
OSHA Injury Report: Bakery Manufacturing
Injury · Job transfer or restriction
At a glance
On , an injury at Bakery Manufacturing in Des Moines, IA 50313 resulted in job transfer or restriction. Employee was product Worker in frozen Cakes, Pies, and Other Pastries Manufacturing.
Where did this happen?
- Establishment
- Bakery Manufacturing
- Parent company
- HY-VEE, INC.
- Street
- 1947 Hull Ave
- City
- Des Moines
- State
- IA
- ZIP
- 50313
- On-site location
- Brownie line
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 35
Before the incident
Wiping roller
What happened
Employee noticed roller was dirty and wiped it down.
Injury or illness
INJURY TYPE: Laceration || BODY PART(S) AFFECTED: - Finger
Object or substance involved
Brownie Machine
Summary line
Left index finger fracture from caught between metal and plastic on roller.
Employee and industry
- Job description
- Product Worker
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311813 — Frozen Cakes, Pies, and Other Pastries Manufacturing
- NAICS vintage
- 2022
- Avg employees
- 67
- Total hours worked
- 119520
- EIN
- 420325638
- Establishment ID
- 1028553
- Employer case #
- 2023-2bake
When (timing detail)
- Date of incident
- Shift started
- 6:30:00.000
- Time of incident
- 7:05:00.000
- Submitted
- 29FEB24:15:45:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.