Kirksville, MO —
OSHA Injury Report: Kirksville - Main Store
Injury · Other recordable case
At a glance
On , an injury at Kirksville - Main Store in Kirksville, MO 63501 resulted in other recordable case. Employee was meat Clerk in supermarkets and Other Grocery (except Convenience) Stores.
Where did this happen?
- Establishment
- Kirksville - Main Store
- Parent company
- HY-VEE, INC.
- Street
- 500 N Baltimore St
- City
- Kirksville
- State
- MO
- ZIP
- 63501
- On-site location
- Meat dept
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Employee was splitting bone in chicken breast
What happened
Employee was using a boning knife provided for by work and when trying to split the breast off of the bone the knife the employee was using slipped and slid into the had causing a small laceration on the palm of the left hand
Injury or illness
INJURY TYPE: Laceration || BODY PART(S) AFFECTED: - Hand
Object or substance involved
Employee was using a boning knife while cutting chicken
Summary line
Left hand laceration from cutting chicken with knife.
Employee and industry
- Job description
- Meat Clerk
- SOC code
- 35-2021 — Food Preparation Workers
- NAICS code
- 445110 — Supermarkets and Other Grocery (except Convenience) Stores
- NAICS vintage
- 2022
- Avg employees
- 235
- Total hours worked
- 270484
- EIN
- 420325638
- Establishment ID
- 1028353
- Employer case #
- 2023-6
When (timing detail)
- Date of incident
- Shift started
- 7:00:00.000
- Time of incident
- 14:00:00.000
- Submitted
- 29FEB24:15:46:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.