Sioux Falls, SD —
OSHA Injury Report: Sioux Falls Regional Bakery - Main Store
Injury · Job transfer or restriction
At a glance
On , an injury at Sioux Falls Regional Bakery - Main Store in Sioux Falls, SD 57104 resulted in job transfer or restriction. Employee was reg Bkry Finisher in commercial Bakeries.
Where did this happen?
- Establishment
- Sioux Falls Regional Bakery - Main Store
- Parent company
- HY-VEE, INC.
- Street
- 2700 W 10th St
- City
- Sioux Falls
- State
- SD
- ZIP
- 57104
- On-site location
- In the dishroom
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 14
Before the incident
She was washing pans when she pulled a rack and felt a pop.
What happened
Employee was pulling a donut rack and felt a pop in her arm.
Injury or illness
INJURY TYPE: Multiple Physical Injuries Only || BODY PART(S) AFFECTED: - Shoulder(s)
Object or substance involved
Employee was pulling a donut rack and felt a pop in her arm.
Summary line
Right bicep tendon rupture from pulling donut rack
Employee and industry
- Job description
- Reg Bkry Finisher
- SOC code
- 9999 — Uncoded
- NAICS code
- 311812 — Commercial Bakeries
- NAICS vintage
- 2022
- Avg employees
- 60
- Total hours worked
- 90194
- EIN
- 420325638
- Establishment ID
- 1189343
- Employer case #
- 2023-7
When (timing detail)
- Date of incident
- Shift started
- 11:00:00.000
- Time of incident
- 14:00:00.000
- Submitted
- 29FEB24:15:47:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.