Spirit Lake, IA —
OSHA Injury Report: Spirit Lake - Main Store
Injury · Other recordable case
At a glance
On , an injury at Spirit Lake - Main Store in Spirit Lake, IA 51360 resulted in other recordable case. Employee was meat Asst Dept Mgr in supermarkets and Other Grocery (except Convenience) Stores.
Where did this happen?
- Establishment
- Spirit Lake - Main Store
- Parent company
- HY-VEE, INC.
- Street
- 1500 18th St
- City
- Spirit Lake
- State
- IA
- ZIP
- 51360
- On-site location
- in Meat Department
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Knife - was cutting pork loins
What happened
Knife - was cutting pork loins - Left pointer finger
Injury or illness
INJURY TYPE: Laceration || BODY PART(S) AFFECTED: - Finger
Object or substance involved
Knife - was cutting pork loins
Summary line
Laceration from knife to the Left pointer finger cutting product.
Employee and industry
- Job description
- Meat Asst Dept Mgr
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 445110 — Supermarkets and Other Grocery (except Convenience) Stores
- NAICS vintage
- 2022
- Avg employees
- 131
- Total hours worked
- 169345
- EIN
- 420325638
- Establishment ID
- 1028484
- Employer case #
- 2023-13
When (timing detail)
- Date of incident
- Shift started
- 6:00:00.000
- Time of incident
- 10:30:00.000
- Submitted
- 29FEB24:15:47:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.